Tribells Menu

4.2 - EWN Awards
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10 Lloyd St, Llandudno LL30 2YA, United Kingdom
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Culinary Philosophy

The menu at Tribells is punctuated with seafood staples, showcasing a range of options that cater to both casual diners and seafood enthusiasts. The fish and chips category houses various sizes, from regular portions to king-size offerings. Regular haddock, breaded whole-tail scampi, and the elusive fish of the day provide ample choice.

Non-seafood lovers can indulge in the gourmet burgers or hearty pie selections, promising options that appeal beyond the ocean's catch. Furthermore, the sides like mushy peas and curry sauce elevate the meal experience with familiar flavours.

Desserts are not an afterthought here, with options like chocolate spoon cake and lemon meringue pie. Each dish contributes to a well-rounded menu that balances tradition and flair, catering to diverse tastes.

About Tribells

Tribells finds its home amidst the bustling streets of Llandudno, gracefully fusing the charm of a seaside town with culinary excellence. This coastal gem is easily accessible, yet it retains a unique character distinguishable from typical fish and chip joints. Wheelchair accessible and family-friendly, this restaurant boasts features such as high chairs and a kids' menu, making it suitable for diners of all ages.

The interior is thoughtfully decorated, filled with lush greenery and a relaxed vibe. The staff are welcoming, creating an environment that prompts patrons to linger longer and enjoy the meal. Local patrons mingle with tourists, creating a vibrant community atmosphere. While Fridays are notably busy, leading to longer wait times, planning a visit on quieter weekdays might yield a more pleasant experience. Off-street parking is a blessing in a town where finding a spot can sometimes be a hassle.